Recipe: Delicious Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon.

You can cook Smoked Stuffed Chicked with Asparagus Wrapped in Bacon using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

1. It's of Chicken breasts.
2. Prepare of Thick cut smoked bacon (at least 2 slices per chicken breast).
3. You need to taste of garlic salt.
4. It's of Asparagus (4-5 per chicken breast).

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon instructions

1. Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope..
2. Stuff chicken breast with the asparagus. depending on size i usually get 4-5..
3. Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes..
4. Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking..
5. Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees..