Bean and Asparagus Salad.

Bean and Asparagus Salad You can cook Bean and Asparagus Salad using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bean and Asparagus Salad

  1. Prepare 10 of asparagus, woody ends snapped off.
  2. You need 15 oz of can of great northern beans, rinse and drain.
  3. Prepare 1/4 of onion, finely chopped.
  4. It's 1/2 cup of corn, cooked.
  5. It's 1 cup of coriander, chopped.
  6. Prepare 2 Tbsp of lemon juice.
  7. It's 2 tsp of extra virgin olive oil.
  8. Prepare to taste of salt and pepper.

Bean and Asparagus Salad instructions

  1. Chop the onion finely. I usually buy yellow onions that have a strong flavour. When I use them with salad I spread them out on a plate for a while and the strong flavour fades..
  2. Boil asparagus 5-6 mins or until cooked. Cut into quarters..
  3. While boiling asparagus, cook corn if needed, and wash, dry and chop coriander..
  4. Place beans, corns, onion, coriander in a mixing bowl and combine with olive oil, lemon juice, salt and pepper..
  5. Add asparagus and combine. Put some more salt and pepper as you desire. Enjoy!.