Recipe: Perfect Grilled Asparagus w/ Lemon & Thyme

Grilled Asparagus w/ Lemon & Thyme.

You can have Grilled Asparagus w/ Lemon & Thyme using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Grilled Asparagus w/ Lemon & Thyme

1. You need of asparagus; trimmed.
2. It's of sherry.
3. It's of fresh thyme; minced.
4. You need of garlic powder.
5. Prepare of onion powder.
6. You need of lemon; zested & juiced.
7. You need of kosher salt & black pepper.
8. You need of walnut oil.

Grilled Asparagus w/ Lemon & Thyme instructions

1. Marinate asparagus in sherry for 1 hour. Pat dry..
2. Toss with enough walnut oil to coat. Lay flat on a sheet tray..
3. Season each side. Grill each side for approximately 2-3 minutes..
4. Transfer grilled asparagus to a bowl. Squeeze the juice from 1/2 a lemon over the asparagus. Cover. Let steam 5 minutes..
5. Garnish with lemon zest.
6. Variations; Rosemary, white wine, roasted or raw garlic, shallots, habanero, bacon fat, parmesean, romano, gruyere, sage, parsely, pesto, coriander seed, ginger, honey, lime, crushed pepper flakes, chives, balsamic vinegar, champagne vinegar, cumin, Italian seasoning or dressing, lemon peel seasoning, orange zest, white pepper, bell pepper, green beans, butter, brown butter, flavored oils, horseradish, fennel, dill, hoisin, leeks, mushrooms, mint, dijon, scallions, toasted walnut crumbs, red onion, spring onion, yellow onion, soy, sesame oil or seeds, tarragon, red wine vinegar, feta, white pepper.