Recipe: Appetizing Cream of Asparagus Soup

Cream of Asparagus Soup. Cream of asparagus soup is a soup prepared with asparagus, stock and milk or cream as primary ingredients. Put that fresh spring asparagus to good use in this creamy soup! Asparagus and onion are cooked in chicken broth, pureed, and combined with milk, sour cream, and a little fresh lemon juice.

I LOVE cream of asparagus soup, it's pure comfort in a bowl and so simple to make. I developed this recipe myself by substituting asparagus for broccoli in cream of broccoli soup. It's a big favorite at our house! —Westelle Griswa, Monroe, Connecticut. You can cook Cream of Asparagus Soup using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cream of Asparagus Soup

1. It's of minced garlic.
2. Prepare of onion, chopped.
3. You need of each, olive oil and butter.
4. You need of chopped asparagus, divided.
5. Prepare of chicken stock.
6. Prepare of whipping cream.
7. You need of salt and pepper to taste.

Here is a fresh and easy asparagus soup that makes delicious use of our seasonal asparagus. The base is just onions, a little garlic, lots of chopped A little cream stirred in at the end helps give the soup a creamy texture. What really gives the soup that special something is the addition of a little. This creamy asparagus soup is made without heavy cream — just vegetables, broth, and a Parmesan cheese puréed to silky perfection.

Cream of Asparagus Soup instructions

1. In a large Dutch oven sautee opinion and garlic until soft. Remove half opinion mixture..
2. Add half the chopped asparagus and the 8 cups of chicken stock to the Dutch oven..
3. Bring to a boil and simmer for about 20 minutes, until the asparagus is cooked..
4. Let cool before adding to a blender. Puree mixture until smooth. It is very important to let cool before doing this step..
5. Return the pureed soup to the Dutch oven. Add the reserved onions uncooked asparagus. Add salt and pepper. Bring back to a simmer and add the whipping cream and heat thoroughly. Serve!.

It's perfect for early spring when asparagus is in peak season and there's still a chill in the air. What you'll need To Make Asparagus Soup. Creamy Asparagus Soup is made with blended asparagus, heavy cream and sprinkled with parmesan cheese. Vegetable soups, like creamy tomato or cauliflower soup, are a great way to use fresh farmer's market, supermarket, or maybe even your own garden vegetables. This simple cream of asparagus soup is an excellent way to use fresh asparagus.