Recipe: Delicious Brad's lemon herb asparagus

Brad's lemon herb asparagus. Chop the asparagus into bite-sized Squeeze in the lemon juice, toss everything together and season to taste. Serve with the cod on top. Crispy Baked Parmesan Herb Crusted Asparagus Fries with Lemon Herb Aioli.

The shrimp and asparagus get extra flavor from a simple sauce of lemon juice, butter, herbs and garlic that also add little moisture to this wonderful dish. Try this Asparagus with Lemon-Herb Sauce recipe, or contribute your own. Bring broth to boil in large pot. You can have Brad's lemon herb asparagus using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Brad's lemon herb asparagus

1. You need 1 pound of asparagus spears.
2. It's 2 tbs of lemon infused olive oil.
3. It's 1 tbs of neopolitan herb balsamic vinegar.
4. Prepare 1 tbs of McCormick® montreal steak seasoning.
5. Prepare 1 tsp of garlic powder.
6. Prepare 1/2 tsp of fresh ground black pepper.

Using tongs, transfer asparagus to large bowl of ice water. Drain the asparagus and pat very dry with paper towels. Add in the chopped green onions, shallots and sugar Season with salt and pepper. Arrange the asparagus on a platter.

Brad's lemon herb asparagus instructions

1. Wash asparagus. Cut off bottom quarter of the spears..
2. Place on a baking pan. Drizzle rest of the ingredients over spears. Mix well..
3. Bake at 375 for 15 minutes or until desired doneness..

Spoon the prepared lemon sauce over, then. Lemon Herb Chicken and Asparagus is a lovely meal on it's own, maybe add a loaf of crusty Italian bread to round it out. Some sides we love with Drizzle asparagus with olive oil (about a tablespoon or so) and squeeze juice from half a lemon over the asparagus. Sprinkle with salt, then toss gently to. Lemon Garlic Roasted Asparagus are a simple and delicious side dish.