Recipe: Yummy Roasted Veggies

Roasted Veggies.

You can cook Roasted Veggies using 11 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Roasted Veggies

1. Prepare of Broccoli.
2. It's of Golden yellow mini potatoes/ big red potatoes.
3. It's of Carrots.
4. You need of Pepper.
5. It's of Sea salt.
6. It's of Oregano.
7. Prepare of Thyme.
8. Prepare of Canola/ olive oil.
9. Prepare of Onion.
10. It's of Peppers.
11. It's of Asparagus.

Roasted Veggies instructions

1. Cut potatoes into bite size (1/4- 1/2 depending on size).
2. Cut carrots in half and make slices of pepper..
3. Mix in oil to coat.
4. Season to desired cut onion and add to season.
5. Bake at 425 for 20-25 min..
6. While baking cut broccoli then oil and season..
7. Add broccoli and asparagus when potatoes are close to soft..
8. Bake about 15 min watching and possibly turning heat down..
9. I baked it in a cast iron skillet.