Easiest Way to Make Delicious Grilled asparagus, tomato and feta salad

Grilled asparagus, tomato and feta salad. Here's one of my all time favorite spring salads! When creating this I was skeptical that it would be anything "wow!" worthy because there really isn't a whole lot to it, it's easy to make and it doesn't require a lot of ingredients but sometimes the simpler things are some of. In this recipe, asparagus, tomatoes, green onion and cilantro are tossed with a light vinegar and oil dressing.

Grilled asparagus, tomato and feta salad Grill over direct medium heat, with the lid closed as much as Arrange the asparagus on a platter and top with the tomatoes, croutons, feta, and chives. This salad is so fresh and vibrant and the flavor of the grilled asparagus is out of this world! I stopped at a favorite international grocery store in Seattle a When I got home I debated what to make with this wonderful Feta. You can have Grilled asparagus, tomato and feta salad using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Grilled asparagus, tomato and feta salad

  1. You need 160 g of asparagus.
  2. You need 200 g of cherry tomatoes.
  3. It's 70 g of feta cheese.
  4. Prepare 30 ml of olive oil.
  5. It's 20 ml of balsamic vinegar.
  6. It's of Black pepper.
  7. You need leaves of Some salad.
  8. Prepare of Salt.

TESTED & PERFECTED RECIPE- This grilled asparagus salad with feta and lemon-scented olive oil is a perfect light bite or side dish to grilled fish or chicken. Perfect for lunch or a light bite, this grilled asparagus salad should be served with a hunk of warm bread to sop up the lemon-scented olive oil. Spread the tomatoes and bread cubes in a single layer on the grill pan and lay the asparagus on the cooking grate. Grill over direct medium heat, with the lid closed as much as Arrange the asparagus on a platter and top with the tomatoes, croutons, feta, and chives.

Grilled asparagus, tomato and feta salad instructions

  1. Trimm tick ends of asparagus using veg peler.
  2. Coat asparagus in olive oil. Season them with salt..
  3. Heat up bbq to medium. Grill asparagus for 4 min on each side. Alternatively asparagus could be done on griddle pan covered..
  4. Half cherry tomatoes, crumble feta cheese. To make simple dressing mix remaining olive oil and balsamic vinegar. Place all ingredients in a bowl and toss it in dressing topping up with asparagus..
  5. I had mine as a side with mediterrenean style bbqued salmon and some hummus.

In Melissa's salad there wasn't any corn, but me being me and how I harbor the need to represent every color in the rainbow, I decided to grill up Then toss it into a large mixing bowl with the tomato halves, grilled corn, asparagus pieces and crumbled Greek feta. I also tossed in a tablespoon or so. White balsamic vinegar lightly dresses Asparagus with Tomato and Feta. This easy asparagus side is also tossed with grape tomatoes and feta for extra. One summer I combined my love for onions with a bumper crop of tomatoes and a homemade balsamic dressing.

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