Easiest Way to Cook Yummy Baked Catfish with Asparagus & Tomatoes

Baked Catfish with Asparagus & Tomatoes.

You can have Baked Catfish with Asparagus & Tomatoes using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Baked Catfish with Asparagus & Tomatoes

1. Prepare of Catfish fillets.
2. You need of Kosher salt.
3. Prepare of Ground black pepper.
4. You need of asparagus.
5. It's of cherry tomatoes.
6. You need of lemon (quartered).
7. It's of Canola oil.

Baked Catfish with Asparagus & Tomatoes instructions

1. Season the fish, then cut the lemon, cut the ends of the asparagus, wash and add a little canola oil..
2. Add the tomatoes and season with salt and pepper. I used my Nu Wave oven, put the fish on the outside and the veggies on the inside, i do use a skillet too..
3. I set the timer and let it cook. Then add the tomatoes at the end, I squeezed the lemon before and after, enjoy..