Recipe: Yummy Simple roasted asparagus
Simple roasted asparagus. Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb. Roasted asparagus in the oven is one of the easiest way to prepare asparagus.
The tips get a little crispy in the oven, which I love, and the flavor is more concentrated than it You can keep your roasted asparagus as simple as you'd like. This roasted asparagus recipe is a simple, fast side dish. The asparagus is perfectly tender with slightly crispy tips. You can have Simple roasted asparagus using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Simple roasted asparagus
- It's of Asparagus.
- Prepare of Minced Garlic.
- It's of Olive oil.
- It's of Salt,onion powder, half of a lemon.
- You need of Grated parmesan cheese.
Served with our five minute garlic herb sauce, it's deliciously garlicky, fresh. For a simple side dish, try Ina Garten's Roasted Asparagus from Barefoot Contessa on Food Network; the recipe uses only asparagus, olive oil, salt and pepper. Roasted asparagus makes a quick, simple recipe that makes a delicious side dish you'll turn to time and again. When I was a young girl, I hated asparagus.
Simple roasted asparagus instructions
- First wash asparagus then pat dry.
- Now line asparagus in a single layer then cut or snap off the ends...The ends will look somewhat purple.. lose those ends please!.
- Now add asparagus to a roasting pan layered. season with onion powder and salt.Then rub with minced garlic. now drizzle with Olive oil then rub that shit!!!.
- Now put your asparagus in the oven for about 20 mins until tender or until they meet yr approval.
- After taken asparagus out of the oven squeeze the lemon over your dish then sprinkle your grated parmesan cheese over as well...If you really want to pop it off add taco mixed Mexican cheese to your dish then place back in the oven until the cheese melts...
- All done๐๐.
Literally hated it with a passion. It's the perfect side dish, your kids might even eat it! Roasting asparagus deepens it flavor and it couldn't be easier. Some melted Parm and crispy shallots make this dish perfect for entertaining. Roasted asparagus makes an appearance on our table a.
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